Sesame-free, Soy-Free, Vegan, and Vegetarian are on the menu, but the same kitchen also prepares what you avoid, so cross-contamination is possible. Tell staff what you react to, and ask how your dish is prepared before you order.
A healthy fast food brand cooking slow roasted chicken, pork, wagyu and chickpea bowls for pickup and delivery. It says its whole menu is free of gluten, dairy, peanuts, eggs, fish, shellfish and mustard, while the same kitchen handles soy and sesame for a sister brand. It notes supplier traces cannot be ruled out, so the kitchen has the final word.