Vegan is on the menu, but the same kitchen also prepares what you avoid, so cross-contamination is possible. Tell staff what you react to, and ask how your dish is prepared before you order.
Bodhi Bowl is a Vietnamese vegetarian restaurant in south Sacramento serving pho, bún, rice plates and rolls made with tofu and soy based mock meats. Only one plate is listed as vegan, and the menu carries no gluten-free or allergen marking. Ask the kitchen about your allergies, they have the final word.