Vegetarian, Gluten-Free, and Vegan are on the menu, but the same kitchen also prepares what you avoid, so cross-contamination is possible. Tell staff what you react to, and ask how your dish is prepared before you order.
Campana is a contemporary Italian restaurant in Portland's Woodlawn neighbourhood known for house-made pasta. Its menu marks gluten free, vegetarian and vegan dishes, and the team says it can clarify ingredients for anyone with allergies. Pasta and bread are made with wheat, so ask the staff, they have the final word.