Gluten-Free, Vegan, and Vegetarian are on the menu, but the same kitchen also prepares what you avoid, so cross-contamination is possible. Tell staff what you react to, and ask how your dish is prepared before you order.
Dawn Zaft's cafe and bakery in Santa Rosa: sweet and savory pies, cakes, cupcakes and pastries. It says it offers a wide variety of gluten-free and vegan options, every cake can be made gluten-free and some items are both. The kitchen also bakes with wheat, so the kitchen has the final word.